Double Chocolate Fudge Muffins – Best Recipe!

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by Sarah on September 8, 2010

Well after yesterday’s ‘feel sorry for me’ post, I decided to trial a new recipe – perfect for the post-breakup blues.  Or the breakup bitch session you might have with your girlfriends.  These are a little fiddly, but not difficult and came out perfectly!  I made the chocolate filling with 60% dark chocolate but the author recommends about 45% – depends on how much you love dark chocolate!  Eat them warm from the oven or warm them slightly to make the filling go runny.

Check the Double Chocolate Fudge Muffin recipe out here.

Yes, I think I would add this to the fail-safe chocolate recipe book – intense, dark and sweet.  Just how we like it (especially when we aren’t getting enough sex!).  If you like these, you might also like my chocolate brownie recipe…yum!

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{ 1 comment… read it below or add one }

Belladante@turntothedarksideofchocolate July 19, 2011 at 3:39 am

Yummm…this stimulates my creative juices in many ways, thanks for sharing.
chocolate

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